Recipe of Homemade Yummy Onigiri Japanese Rice Balls 🍙

Yummy Onigiri Japanese Rice Balls 🍙.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, yummy onigiri japanese rice balls 🍙. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yummy Onigiri Japanese Rice Balls 🍙 is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Yummy Onigiri Japanese Rice Balls 🍙 is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have yummy onigiri japanese rice balls 🍙 using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Yummy Onigiri Japanese Rice Balls 🍙:

1. {Get of For rice part.
2. {Prepare 300 g of Japanese rice.
3. {Prepare of Water.
4. {Make ready of Some fine salt (use when you form the balls).
5. {Prepare of Some filling idea.
6. {Take 1 tin of reading made tuna.
7. {Prepare 1 piece of grill salmon, flake them up lightly.
8. {Prepare of Bonito flakes with soy sauce and mirin.
9. {Make ready of Topping.
10. {Take of Otomafurikake or seasoning seaweed flakes.
11. {Make ready of Mixed black and white toasted sesame seeds.
12. {Prepare of Mashed cooked green peas.
13. {Make ready of Side dishes.
14. {Get of Kimchi (see recipe).
15. {Take of Pickled vegetable (see recipe).

Steps to make Yummy Onigiri Japanese Rice Balls 🍙:

1. Cook your rice follow this instruction (see recipe).
2. Here are some Japanese pickled vegetables.
3. Put different toppings into each plate or tray.
4. Once cooked your rice, divided into 3 part. Part one mix with mashed green peas leave it in a mixing bowl ready to make rice balls..
5. For the 2/3 part of the white rice. Have a bowl of water nearby, dip both hands in water, sprinkle some fine salt (1/2 tsp) in on hand and rub both hand together..
   
   
6. Pick up about 2 tbsp of rice on one less dominant hand and use your dominant hand to help form the rice to triangle shape. Make a hole in the middle and put about 1 tsp of your preferred stuffing in..
   
   
   
7. Then form your rice ball again into triangle shape and dip the top part of your rice onto your seasoning sesame flakes topping..
   
   
8. Do the same as the 1/3 of the white rice and this time dip the side part with toasted sesame seeds..
9. Do the same with green pea rice balls. Serve with some pickled ginger or pickled vegetable..

So that's going to wrap this up for this special food yummy onigiri japanese rice balls 🍙 recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!