How to Make Homemade My Large Italian Style Rice Ball

My Large Italian Style Rice Ball.

My Large Italian Style Rice Ball

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, my large italian style rice ball. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

My Large Italian Style Rice Ball is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. My Large Italian Style Rice Ball is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have my large italian style rice ball using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Large Italian Style Rice Ball:

  1. {Take 1 Cup of Cooked Rice.
  2. {Prepare 75 g of Tuna fish drained.
  3. {Get 1/2 Cup of Sweetcorn.
  4. {Prepare 1/4 Tsp of Garlic granuals.
  5. {Make ready 2 tbls of Ricotta Cheese.
  6. {Take 1/4 tsp of dried Basil.
  7. {Prepare 1 tsp of curly fresh parsley chopped.
  8. {Prepare 1/2 tsp of Parmesan Cheese.
  9. {Prepare 1 pinch of Black pepper.
  10. {Prepare of Sauce for Top........
  11. {Prepare of I made a jar of this sauce. 1/2 can Tomatoes.
  12. {Get 1/4 tsp of red Dried Chillies.
  13. {Get 1 tsp of fresh Basil chopped.
  14. {Get 1/4 Tsp of Dried Garlic Powder.
  15. {Take 1 tsp of Tomato purèe.
  16. {Take 1 tsp of virgin olive oil.

Instructions to make My Large Italian Style Rice Ball:

  1. Add the rice to a mixing bowl then add the sweetcorn, Tuna, Garlic Ricotta cheese, Basil, Parsley chopped. Mix well.
  2. .
  3. Next add the Grated parmesan Cheese, and black pepper on a clean surface spread out so when you roll all the mix together into a tight ball run the ball over them on the surface. Then the ball is covered on the outside..
  4. Next mix the sauce ingredients together in a blender. Add to a jar and can keep in the fridge for a week..
  5. Roll the rice ball over the parmesan. Add the Rice ball to a serving plate and use 2 tsp of the sauce on top of the rice mix ball. Serve cold or add to warm it in the microwave. Either way its lovely. Add some parsley and 2 tsp sauce on top..
  6. Add a little parsley on top and spring onion just around to Garnish..

So that is going to wrap this up with this exceptional food my large italian style rice ball recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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